How To Make Kehwa In Urdu | Kehwa Banany Ka Tarika | Traditional Kashmiri Kehwa Benefits | Rewayeti Khana

Kehwa sabz chai ki rewayeti tyaari hai jo Pakistan, Afghanistan or wasti Asia ky kuch ilaaqon mein bary paimany per istamaal ki jaati hai

#kehwaa banany ka tarika

#how to make kehwa in Urdu-English

#traditional kehwa

#rewayeti khana

Ajza (Ingredients):

1- Paani (water)     2 cup

2- Cheeni (sugar)    hasb-e-zaiqa

3- Kehwaa     1 chai ka chamch (teaspoon)

4- Namak (salt)    hasb-e-zaiqa

Tarqeeb (Directions)

1- Sab se pehely paaani ko ubaal lain is me cheeni shaamil karain

2- Phir is me kehwa shaamil karain

3- Pehley taiz aanch per pakayen phir baad mein halki aanch per pakayen

4- Phir chaan kar cup mein dalain

5- Or leemon k katray shaamil karain

Maz-e-daar garma garm Kehwa Tyaar hai ...

Benefits Of Kehwa :'

Kehwa mein mojood masaly apki qowat-e-mudafiat(immunity) barhaty hain

Kashmiri kehwa wazan(weight) kam karny mein bhi madad(helpful) karta hai

Yeh ap ky aml-e-inhizaam(digestive system) ko behtr bnata hai

Kehwa apki jald(skin) or baalon(hairs) ky liye bohat mufeed(beneficial) hota hai

Yeh energy booster hai

Kehwa sardi (cold) or khansi(cough) ka fori ilaaj(cure) hai