Let's Start Now...
Ingredients:
Oil 1 tbsp
Milk 1/2 liter
Colorful Vermicelli 1 cup
Sugar 1cup
Corn Flour 3 tbsp
Milk as required for mixing cornflour
Fresh Cream 200 g
Small size Apple 1
Banana 1
Almon & Cashew as you like
Jelly (red, green,yellow) as you like
Rasgullay as you like
Preparation:
Pour oil in a pan and vermicelli let it roast for 1-2 minutes on medium-low flame and set aside
add milk to another pan bring it to boil and add roasted vermicelli
let it cook for 8-10 minutes on low flame
after 10 minutes add sugar and cornflour mixed in milk
cook it for 2 minutes
Vermicelli is ready and switches off the flame
put out in a bowl and add fresh cream mix it
added bananas, apples, rasgullay and salmon and cashew,red green yellow jelly as you like
Garnish:
Jelly, almond,rasgully
Delicious colorful creamy vermicelli kheer is ready...
Delicious milky vermicelli
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